![](https://www.alma.scuolacucina.it/wp-content/uploads/2022/11/002.jpg)
The start-up of The Food School, the cooking school based in Bangkok, where ALMA plays the main actor as far as teaching Italian cuisine ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2022/11/D3_PRIZEGIVING_5144-1410x776.jpg)
31 October 2022, Paris – Lluc Crusellas from Spain was crowned World Chocolate Master in Paris today at the Salon du Chocolat, along with ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2019/04/ICP_gallery-11.jpg)
Shanghai, China, October 13th, 2022 — The promotion of Italian gastronomic culture in China has long been a core mission of the ITA – ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2022/07/CORSO_CSC_eng.jpg)
“A better future starts in the restaurant“: the advanced training course dedicated to catering professionals promoted by the Climate Smart Chef project announces itself ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2022/07/aceto5-1410x648.jpg)
The excellence of Italian vinegar meets the advanced training of gastronomy professionals, for a unique combination for the enhancement of Italian cuisine in the ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2022/06/STD-horizontal_no-link.jpg)
HOW CAN CHEFS HELP TO SAVE THE PLANET? A webinar to discover more about the connections between food and sustainability MAy 24th 2022 16.00 ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2022/06/HOMO_FABER.jpg)
Craftsmanship, its materials and techniques and the Masters who espress its value are the protagonists of Homo Faber, the international exhibition that from April ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2022/02/Alma_20161003_056-1410x1210.jpg)
Life Climate Smart Chefs, the European project funded by the EU LIFE Programme that aims to contribute to the development and implementation of the ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2021/11/Copertina_ITJ-1410x793.png)
From 22 to 28 November, 5 digital masterclasses by ALMA Masters to illustrate the traditions, products and culture of Italy’s great gastronomic culture. ...
Read more