![](https://www.alma.scuolacucina.it/wp-content/uploads/2024/04/CIA-Group-3.jpg)
American higher education in Hospitality makes its entrance at the Reggia di Colorno and sits at the desks of ALMA, The International School of ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2024/05/c2csummit-432.jpg)
In the context of the Jeunes Restaurateurs d’Europe biennial conference, ALMA presents the first results of the European project Life Climate Smart Chefs, which ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2024/03/Symposium_Aseer.jpg)
When it comes to tourism and food and wine, Italy, and even more specifically Emilia Romagna, cannot but be called an example, a testimony ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2024/03/ITHQ.jpg)
A concrete cooperation between Emilia-Romagna and Québec on the topics of artificial intelligence and big data: thanks to a memorandum of understanding that also ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2024/02/0013_TCA9074-1410x941.jpg)
It was an event of celebrations and Italian soul, the one held at George Brown College to celebrate 20 years of partnership with ALMA, ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2024/01/George_Brown_SCIM2022.jpg)
Toronto – Celebrating Italia! is the name of the special events celebrating the 20-year partnership between ALMA and Canada’s George Brown College in Toronto, ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2023/12/image00003.jpeg)
As Italian Cuisine high education school, one of ALMA’s missions is to spread beyond the borders the culture, the knowledge and the technique that ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2023/12/COPERTINA_SCIM23.jpg)
Promoting Made in Italy, boosting our food and wine heritage and bringing Italian culinary culture abroad are the objectives of the Week of Italian ...
Read more
![](https://www.alma.scuolacucina.it/wp-content/uploads/2023/11/mappaSCIM23.jpg)
The eighth edition of Italian Cuisine Week in the World (SCIM) has kicked off. All over the world, until 19 November, ...
Read more